Our vision is to allow you all year round access to a variety of leafy vegetables. Our vegetables and fish products are local, fresh, nutritious and tasty. More importantly, we are environmental conscious by growing fish and vegetables in one circulating system so the nutrient, water and carbon dioxide is recycled.
Our first farm is set up in early 2020 in Saarijärvi, and we aim to start providing you ethical and environmental friendly vegetable of leafy greens, herbs and microgreens from this upcoming spring.
More information, please contact info(at)kalaatti.fi